Fig jam is a delicacy that lovers of sweets will love. The fruits of the fig tree are very sweet, so less sugar is required than in other jams Figs grow in the southern regions. These are mainly Crimea, Transcaucasia, Mediterranean countries, Krasnodar Territory, Iran, Central Asia. Its homeland is considered to be ancient Korea. It was from there that the plant spread throughout the territory of Phoenicia, Syria and Egypt. Fig belongs to the fucus genus and is a smooth-bore tree with large leaves and fruits resembling a pear. Fruit color varies from yellow-green to black-blue. Over its thousand-year history, figs have gained popularity not only due to their sweet taste, but also due to the beneficial elements that make up the fruit. Ancient peoples used the magic fruit as a medicine that could cure coughs and sore throats. It was also used to improve digestion, get rid of gallstone disease, and in many other cases. Ingredients: thickener 10%, sugar 10%, figs 80%.
