225g Rich in vitamins and minerals, the Beetroot Hummus has a mild texture with a smooth taste. Made with natural ingredients including cooked chickpeas and cold-pressed sunflower, the hummus dip is keto-friendly, naturally gluten-free, and vegan. The beetroots add a nice earthy flavour to the dip. You can add it as a condiment to sandwiches, wraps, and rolls to enrich their flavours. Also, the hummus pairs nicely with pita bread, crackers, and vegetables. A healthy and nice option to energise your days, the hummus has a shelf life of one year. Ingredients: Cooked Chickpeas, Cold Pressed Sunflower Vegetable Oil, Sesame Paste (Tahini), Water, Salt, Citric Acid.
